Viator Tour

10:45 AM

Meeting point

Place d'Austerlitz, Pl. d'Austerlitz, 67000 Strasbourg, France

10:45am Meeting and starting point by “Le Point de Convergence”, a 3D bronze relief map of the Grande-Ile district, at Place d’Austerlitz

Overview Discover Strasbourg's rich culinary heritage while eating like a local on this small-group food tour. Learn about typical Alsatian food, as well as Alsatian wine and beer while exploring the heart of the city. Feel like.a true insider while eating dishes that locals love and meet the people central to Strasbourg's food scene. Discover Strasbourg's culinary scene of a food tour Small-group tour (maximum 10): A more personalized experience Learn about Strasbourg's food heritage from your guide Eat a selection of local-favorite traditional dishes Sample Menu Starter Tarte flambée “Flammekueche pizza-like dish with bread dough rolled out very thinly, covered with cream, oignons, and thin sliced bacon Main Choucroute garnie The gastronomical symbol of the region Alsatian sauerkraut with sausage (Frankfurter) and other salted meats as well as steamed potatoes. Main Cheese tasting Alsatian cheese Dessert Kouglof glacé au Marc de Gewurztraminer traditionally baked in a distinctive circular Bundt mold. You’ll get to try the iced version of it which is a great alternative for desert. Dessert Pain d’épices Pain d’épices or Gingerbread refers to a broad category of baked goods.